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| Comfort food: 10 energy-saving winter warmers Let the meat thaw in the fridge overnight so it's ready to cook the next day and pop the potatoes in the microwave until they're soft enough to mash ...
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| Do you prefer to buy fresh or frozen vegetables? ... and vegetables from all over the world available at the supermarkets, plus the vegetables washed, cut and frozen ready to cook in the microwave.
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